Sunday, January 22, 2012

the collecting gene...


As I was strolling through the Asian Art museum's wonderful exhibit of Korean Buncheong ceramics a couple of saturdays ago- dragged my kids too- who actually really liked it..I was reminded of how much I enjoy the simple Asian aesthetic that looms large in traditional and contemporary ceramics-
I have now seen a few exhibits of contemporary Korean and Japanese ceramacists who incorporate ancient tradition and technique but come up with distinctly modern interpretations.
On our way to the Korean exhibit, we passed through the Japanese section of the museum. For those who are not familiar with it- the Asian Art museum in San Francisco is housed in the old main public library. An extensive renovation took place- but you can't help but feel the history of book vaulting that lurks here as well as the hushed vibe all around-
We were all drawn to the netsuke pieces- the miniature sculptures that emerged as great vehicles for extreme folk art craftsmanship from the 17th century on in Japan--- as well as the screens that were hung all around. I felt instantly transported to my grandparents apartment on West 86th st in Manhattan. My grandfather spent a lot of time in Japan- living there half the year after he fell in love with the culture and the country following a stint as a war crimes attorney after world war II. He even owned a restaurant there and chose to immerse himself in the art and the aesthetic of Japan. Their apartment in NYC was chock full of Japanese art and each closet- and they lived in one of those huge old rambling upper west side apartments that you see in Woody Allen movies--was stuffed with tiny cardboard and wooden boxes, each containing a treasure from Japan. Some were quite valuable- netsukes along side cheap tourist fabrications. But they were all fascinating and you could tell that he had an almost impulsive need to collect. Perhaps as a way of remembering where he was- memento, curio--investment if it became more valuable later--and to surround himself with the culture he loved but could not live in all the time.


Every time we would go over to their house, he would let me and my 3 sisters pick one thing to take home. I delighted in it all- I was an aspiring collector after all and was in the home of the master. I recently came across some of these treasures--bronze figurines, tiny ivory carved bottles and my favorite- a small metal bottle with a finely crocheted silk tassle holding 2 miniature ivory dice pieces--
I was not particularly close to my grandfather as he could be somewhat ornery in his later years - but as we all do, in looking back at what elements in our past may have influenced us- I look to his ardent collecting and appreciation for both the high and low art that can represent a culture and offer up interesting iconography- as a supreme influence on my need to collect and transfer what I see to clay.




Friday, January 6, 2012

New Year..found images

Ocean Beach New Year's Day 2012

As I collect my thoughts and inspirations for this new year, this 2012..I thought I would begin by gathering some images that have come my way thus far-


cool ground visuals


love the bold orange


finally got around to putting up shelf in kitchen to hold stacks of plates ready for use



she calls it "white piano"

delicate and highly conceptual installation by my 11 year old daughter 

kiki loving her snacks..on a plate
anime breadfruit?

lunchtime in the studio
order awaiting pick up 

Random yet effective and penetrating nuggets of life early in the year-bankable for later use..


Saturday, December 31, 2011

Plates 911!

I got the call.  She was breathless and animated with a sense of worry and despair..."We need plates!" she shrieked. "We're serving a 10 course New Year's Eve meal and we need to warm all plates prior to serving and we're low on the dinner plates!".  I told her to calm down..help was on the way..

As you may know, I have been creating all of the tableware for the fabulous Station 1 restaurant in Woodside. As they get busier and busier and have some plate casualties- as you can imagine in a restaurant setting when the kitchen starts to resemble a scene from a battlefield, the call is on for more plates.
And with a New Year's special celebration, and a very carefully curated meal, there is no fooling around.
Fortunately, I was well into making them some additional dinner plates and was able to quickly glaze and pop them into the kiln in time for a New Year's Eve early am pick up--just in time and hot out of the fire.






A few years ago I was fortunate enough to have a lovely correspondence with Alice Waters. She confided in her very gracious notes to me that she always fantasized about having a potter living behind the restaurant who could churn out the tableware that they would use nightly- handmade, finely crafted, locally sourced- to match the sensibility of the food and culture she was creating at Chez Panisse.
I will have to float this idea by Zu and Kristi- the lovely owners of Station 1--perhaps there is a spot for me behind the old fire house.....


Again..a joyous New Year to all and here's to answering the ceramicist's call of duty!

Friday, December 23, 2011

And a happy new year to all...




Here's to the best for all in 2012 in every way.. 
Happy happy new year...fly free and enjoy peace.



Sunday, December 18, 2011

More curios for the end of the year at Silver Oak..

Just in time for the holiday and new year, newly delivered plates commissioned by Silver Oak Vineyards up in Napa..as I mentioned in a previous post..love the idea of creating these high end mementos for folks to collect when they visit the truly lovely Silver Oak. 





 A fine outing it is to the historic vines and stone buildings. I highly recommend a visit if you're in the area...



Sunday, December 11, 2011

Giving thanks and giving back 2011...

As I mentioned this time last year, I am a firm believer in giving back in whatever way you can. It does not mean that you must wait until you have amassed "wealth" to give, it means that you give back in whatever way you can. It may mean volunteering locally, or helping your neighbors, or anything that gives you a sense of your place in the world and the larger community you may reside in- physically or emotionally. It has been an interesting year of burgeoning movements and political awareness around the inequity that exists in our affluent american culture. For those of us spending our time working hard to create, to raise children, to maintain sanity (!), take a moment to consider what else we can do.
I choose to at years end give what I can, to targeted groups that have some meaning for me and my family. Now mind you, my donations will not enable a new wing to be built or massive change, but I believe even the smallest donation makes a difference. And again, it keeps you in shape for future giving and volunteering.


This year, I am donating to the following groups: 


Meritus College FundMeritus College Fund invests in socio-economically disadvantaged, yet high-potential, San Francisco public high school students by providing four-year scholarships and individualized support to help them realize their potential through a college degree.


National Public Radio: I go to school on NPR daily. It provides an important voice and perspective and it is free. It's important to support our local stations or radio will go the way of the post office. 

Grass Roots SoccerGrassroots Soccer uses the power of soccer to educate, inspire, and mobilize communities to stop the spread of HIV.

San Francisco Food Bank: Hit with historic high need this year- local food banks need our support more than ever.

Black Star Development: A real grass roots organization started by kids right out of college, Black Star Development aims to design, organize and implement specialized development projects in small communities in Ghana. Love supporting social entrepreneurship.





Wednesday, November 23, 2011

let them eat cake...


With all of the craziness lurking out there these days, sometimes we have to turn to more simple rituals and things that bring joy, pleasure and a sense of accomplishment, albeit small. 
Baking. Cakes, pies, cookies- all relevant this time of year.








The smells, morsels-bring a sense of right to often what seems to be so wrong these days.


I have been creating a lot of cake stands for folks lately-all fun and quirky ways to display your finished product. and just plain joyful really.

rustic pumpkin sour cream pie baked by my daughter. yum.